Information
| # | Title | Sector(s) | Category/-ies | Type |
|---|---|---|---|---|
| 401 |
 Influence of temperature and modified atmosphere on apricot qualityfr: Influence de la température et de l'atmosphère modifiée sur la qualité des abricots |
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PDF file |
| 402 |
Innovative food packaging: applications to the cereal-based food products fr: Emballages alimentaires innovants : applications aux produits céréaliers |
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PDF file |
| 403 |
Irrigation, factor of food security and stability in crop production fr: L'irrigation, facteur de la sécurité alimentaire et de la stabilité en production végétale |
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PDF file |
| 404 |
Marketing for traditional food products: how to communicate efficiently? fr: Le marketing au service des produits alimentaires traditionnels : comment communiquer efficacement? |
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PDF file |
| 405 |
Mediterranean vegetables, trendy vegetables ? How the offer can adapt to consumer’s demands fr: Légumes méditerranéens, légumes tendances ? Ou comment l’offre peut s’adapter aux évolutions du consommateur |
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PDF file |
| 406 |
Meeting "Innovative eco-design for a sustainable French durum wheat sector" fr: SIA 2013 - Rencontre : "Eco-conception innovante pour une filière blé dur durable" |
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Video |
| 407 |
New challenges for the French wheat sector fr: Nouveaux enjeux pour la filière blé |
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Web page |
| 408 |
New varieties: expectations of the producers fr: Nouvelles variétés: attentes de la production |
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PDF file |
| 409 |
Nutritional evaluation of sauerkraut and sauerkraut juice, the regulatory framework fr: Valorisation nutritionnelle de la choucroute et du jus de choucroute, le cadre réglementaire |
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PDF file |
| 410 |
Overview of the French durum wheat sector - Durum wheat milling and quality of the resulting products fr: Panorama de la filière blé dur française - Mouture du blé dur et qualité des produits obtenus |
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PDF file |
| 411 |
Packaging and marketing strategies for sauerkraut valorization fr: Vers une valorisation du produit choucroute par le packaging auprès du consommateur |
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PDF file |
| 412 |
Pasta structuration processes and quality-control tools fr: Procédés de structuration des pâtes alimentaires et outils de contrôle de la qualité |
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PDF file |
| 413 |
Plant agro-resources processing platform (video) fr: Plant agro-ressources processing plateform (video) |
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Video |
| 414 |
Plant agro-ressources processing plateform fr: Plateforme de transformation des produits végétaux |
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PDF file |
| 415 |
Production and marketing of apricots in the Eastern Pyrenees fr: Production et commercialisation de l’abricot dans les Pyrénées Orientales |
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PDF file |
| 416 |
Project APOPHYT - Apricot chlorotic leafroll fr: Projet APOPHYT - L'enroulement chlorotique de l'abricotier |
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Video |
| 417 |
Public R&D: a source of innovation for SMEs? fr: R&D publique: une source d’innovation pour les PME? |
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PDF file |
| 418 |
Quality of fruits and vegetables fr: Qualité des fruits et légumes |
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Video |
| 419 |
Regulations, labelling and allegations: what you should know! fr: Réglementation, étiquetage et allégations : ce qu’il faut savoir! |
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PDF file |
| 420 |
Saxon apricot feast. New apricot varieties fr: Fête de l'abricot de Saxon. Nouvelles variétés abricots |
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Video |
| 421 |
Semolina, Pasta and couscous : key figures in France fr: La filière Semoule, Pâtes et couscous : chiffres clés 2014 |
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PDF file |
| 422 |
Strategies of Drosophila suzukii fighting in high tree orchards fr: Stratégie de lutte contre Drosophila suzukii en vergers haute-tige |
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PDF file |
| 423 |
Strategies of Drosophila suzukii fighting in pit fruits fr: Stratégie de lutte contre Drosophila suzukii dans les fruits à noyaux |
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PDF file |
| 424 |
Strawberries varietal trials fr: Essai variétal fraise 2014 |
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PDF file |
| 425 |
Structuration of pasta fr: Structuration des pates alimentaires |
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PDF file |
| 426 |
Summary Records : "Innovative eco-design for a sustainable French durum wheat sector" fr: Résumés de la rencontre "Eco-conception innovante pour une filière blé dur durable" |
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PDF file |
| 427 |
The modulation of three parameters - the size of pulp particles, the quantity of insoluble elements (cell walls) and viscosity of the serum - is the key to developing fruit purées with innovative textures. fr: La modulation des trois paramètres – taille des particules de pulpe, quantité d’insolubles (parois cellulaires) et viscosité du sérum – est la clé du développement de purées de fruits aux textures innovantes. |
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Web page |
| 428 |
The scientists have developed a mathematical model that can guide the choice of packaging for a product according to its gas transfer parameters. fr: Un modèle mathématique guidant le choix de l'emballage d'un produit par rapport aux transferts de gaz. |
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Web page |
| 429 |
The Valaisan strawberries are coming onto the shelves fr: Les fraises valaisannes arrivent sur les étals |
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Video |
| 430 |
Trade of fruits and vegetables in Europe: commercial opportunities within the framework of the International Fair FRUIT ATTRACTION fr: Le commerce de fruits et légumes en Europe: opportunités commerciales dans le cadre de la Foire Internationale FRUIT ATTRACTION |
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PDF file |
| 431 |
Updated strategy to treat Drosophila suzukii in berries fr: Drosophila suzukii Stratégie 2015 pour les petits fruits |
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PDF file |
| 432 |
Use of trademarks for the protection of plant varieties fr: L’utilisation des Marques pour le licencing des variétés végétales |
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PDF file |
| 433 |
Valais : the strawberry harvesting has begun fr: Valais : la récolte de la fraise a commencé |
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Video |
| 434 |
Valais region against valaisians and apricots on the edge of the municipality roads fr: Le Valais ne veut pas d'abricots non valaisans au bord des routes du canton |
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Web page |
| 435 |
Varietal recommendations of 2015 and the results of 2016 fr: Recommandations variétales 2015 et bilan 2016 |
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PDF file |
| 436 |
Vegetable consumption by elderly people fr: Consommation des légumes par les personnes âgées |
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Web page |
| 437 |
What kind of R&D for value creation in SMEs? fr: Quelle R&D pour la création de valeur dans une PME ? |
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PDF file |
| 438 |
White Book of traditional areas of production of durum wheat in the European Union fr: Livre Blanc des zones traditionnelles de production de blé dur de l'Union Européenne |
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PDF file |
| 439 |
Work in progress on the apricot tree diseases (chlorotic leafroll phytoplasma, bacterial blast) in Valais fr: Travaux en cours sur le dépérissement de l’abricotier (ECA, bactériose) en Valais |
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PDF file |
| 440 |
 Agricoltura sociale: alleanza tra produttore biologico e consumatoreit: Social Agriculture: partnership between organic producers and consumers |
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PDF file |
| 441 |
Agrochemicals and emerging contaminants in irrigation water it: Agrofarmaci e contaminanti emergenti nelle acque irrigue |
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PDF file |
| 442 |
Fresh salads: history, production, commercialization it: Insalate - storia, produzione, commercio |
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Web page |
| 443 |
Irrigation and water efficiency it: Efficienza d'uso dell'acqua in orticoltura |
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PDF file |
| 444 |
Network (Campagna Amica) for direct sale of traditional products it: La rete in vendita diretta di Campagna Amica |
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PDF file |
| 445 |
Organic food? They are beneficial for the environment in addition to healthy aspects it: Cibi biologici? Sono benefici per l'ambiente al di là del valore nutrizionale |
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Web page |
| 446 |
The evolution of food consumption and effests on the agro-food system it: L’evoluzione dei consumi alimentari e gli effetti sull’agroalimentare nazionale |
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PDF file |
| 447 |
Through bench subirrigation on tomato: economic, ecosustainable and easy cultivation without soil it: Subirrigazione in canaletta di pomodoro: coltivare senza suolo in modo facile, economico ed ecosostenibile |
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PDF file |
| 448 |
Waste waters and their use in agriculture it: Impiego in agricoltura di acque reflue |
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PDF file |
| 449 |
Water and vegetable production: economic analysis and perspectives it: Acqua e produzioni orticole: analisi e prospettive economiche |
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PDF file |
| 450 |
Water conservation in organic farming it: Metodologie di risparmio idrico in agricoltura biologica |
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PDF file |
| 451 |
 Annual market Haarlemmermeer where farrmersmeetnl: Jaarlijkse markt Haarlemmermeer waar boeren en tuinders bij elkaar komen |
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Video |
| 452 |
Are regional products a threat or a chance for the organic sector? nl: Zijn streekproducten een kans of een bedreiging voor de biologische sector? |
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PDF file |
| 453 |
Ark of taste nl: Ark van de Smaak |
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Web page |
| 454 |
Bread: the production process nl: Brood: de productieketen |
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PDF file |
| 455 |
Broadening requested; Exploration potential market demand broadening activities agriculture nl: Verbreding gevraagd; Verkenning potentiële marktvraag verbredingsactiviteiten landbouw |
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PDF file |
| 456 |
Einkorn – Emmer – Spelt, why are they hot and what makes these grains unique? nl: Eenkorn - Emmer - Spelt, waarom zijn ze in trek en wat maakt hen uniek? |
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PDF file |
| 457 |
EU regional products.nl nl: EU streekproducten.nl |
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Web page |
| 458 |
Funding opportunities for SMEs nl: Subsiediemogelijkheden voor MKB |
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PDF file |
| 459 |
Grain: In practice nl: Graan: In de praktijk |
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PDF file |
| 460 |
Grain: nutrition and digestion nl: Voeding en spijsvertering |
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PDF file |
| 461 |
How pure is my spelt? nl: Spelt of tarwe? |
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PDF file |
| 462 |
Hygiene Code for Regional Products nl: Hygiëne Code voor streekproducten |
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Web page |
| 463 |
Market potential of regional products nl: Het marktpotentieel van streekproducten |
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PDF file |
| 464 |
new grain varieties nl: Nieuwe granen |
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Web page |
| 465 |
Optimal logistics regional products requires cooperation nl: Optimale logistiek streekproducten vergt samenwerking |
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PDF file |
| 466 |
Organic cultivated exotic mushrooms nl: Biologisch geteelde bijzondere paddestoelen |
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PDF file |
| 467 |
Protection of regional products and traditional agricultural products nl: Bescherming streekproducten en traditionele landbouwproducten |
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Web page |
| 468 |
Regional products, USP or Utopia nl: Regio producten, USP of Utopia |
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PDF file |
| 469 |
Regional products: Potency of the market demand nl: Streekproducten : Potentie van de marktvraag |
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PDF file |
| 470 |
Regulation EU-Regional Products nl: Regeling EU-Streekproducten |
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Web page |
| 471 |
Report Food Safety Regional Products nl: Rapport Voedselveiligheid Streekproducten |
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PDF file |
| 472 |
Report of the Trafoon Workshop New opportunities for traditional vegetables, 13 October 2015 nl: Verslag Trafoon workshop Nieuwe kansen voor traditionele groenten, 13 oktober 2015 |
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PDF file |
| 473 |
Research should improve regional products nl: Onderzoek moet processen streekproducten verbeteren |
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Web page |
| 474 |
Safe regional products nl: Veilige streekproducten |
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Web page |
| 475 |
Storytelling: How do I tell the consumer? nl: Hoe vertel ik het de consument |
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PDF file |
| 476 |
Strengthening, Linking, Renewing, Distributing, Earning: Cooperation in chains and agrologistics nl: Versterken, verbinden, Vernieuwen, Verspreiden, Verdienen: Samenwerking aan ketens en agrologistiek |
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PDF file |
| 477 |
Sustainability of a regional food chain nl: Duurzaamheid van een regionale voedselketen |
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PDF file |
| 478 |
Sustainable regional products in the care nl: Duurzame streekproducten in de zorg |
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PDF file |
| 479 |
The market potential of regional products in the Netherlands nl: De marktpotentie van streekproducten in Nederland |
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PDF file |
| 480 |
The market potential of regional products. Searching for the appropriate load, target groups and consuming markets nl: Het marktpotentieel van streekproducten. Op zoek naar de juiste lading, doelgroep en afzetkanalen. |
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PDF file |
| 481 |
The Milner: More than only wheat nl: De molenaar aan het Woord |
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PDF file |
| 482 |
Traditional sourdough nl: Traditionele Desem |
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PDF file |
| 483 |
Vers24/7, the online local market nl: Vers 24/7, de online streekmarkt |
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PDF file |
| 484 |
Videorecord of visit Friesian entrepreneurs to Meetjesland, 17-18 June 2014 nl: beeldverslag van bezoek Friese ondernemers aan Meetjesland, 17-18 juni 2014 |
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Video |
| 485 |
Workshop Logistics and Foodsafety nl: Workshop Logistiek en Voedselveiligheid |
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PDF file |
| 486 |
 A healthy potential of fruity juicespl: Prozdrowotny potencjał soków owocowych |
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PDF file |
| 487 |
Additional sources of income for the fish farms pl: Dodatkowe źródła przychodów gospodarstw rybackich |
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PDF file |
| 488 |
An attempt to estimate cormorant pressure on ponds in the LGR "Opolszczyzna" and LGR "Żabi kraj" pl: Próba oszacowania presji kormorana czarnego Phalacrocorax carbo (L. 1758) na ichtiofaunę wód na terenie Stowarzyszenia Lokalna Grupa Rybacka „Opolszczyzna” oraz Stowarzyszenia Lokalna Grupa Rybacka „Żabi Kraj” |
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PDF file |
| 489 |
Applications of functional additives in pome fruit juices - how to get a new functional products pl: Możliwości zastosowania dodatków funkcjonalnych w sokach owocowych – jak uzyskać nowe produkty funkcjonalne – owoce ziarnkowe |
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PDF file |
| 490 |
Applications of functional additives in soft fruit juices - how to get a new functional products pl: Możliwości zastosowania dodatków funkcjonalnych w sokach owocowych – jak uzyskać nowe produkty funkcjonalne – owoce miękkie |
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PDF file |
| 491 |
Aronia - cultivation and new threats pl: Aronia - uprawa i nowe zagrożenia |
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Video |
| 492 |
Bacterial diseases of farmed fish recorded in Poland. Effectiveness and safety of antibiotic therapy in fish pl: Choroby bakteryjne ryb hodowlanych notowane w Polsce. Efektywność i bezpieczeństwo stosowania antybiotykoterapii u ryb |
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PDF file |
| 493 |
Bread inspired by health: traditional and gluten-free breadmaking pl: Chleb inspirowany zdrowiem |
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PDF file |
| 494 |
Chemotherapeutics in control of fish diseases - legislation, availability, residues monitoring pl: Chemioterapeutyki w leczeniu ryb - ustawodawstwo, dostępność, monitoring pozostałości |
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PDF file |
| 495 |
Cormorant in the context of sustainable fisheries and aquaculture pl: Kormoran w aspekcie zrównoważonej gospodarki rybackiej |
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PDF file |
| 496 |
Creation of the educational offer for the fisheries sector pl: Kształtowanie oferty edukacyjnej dla sektora rybackiego |
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PDF file |
| 497 |
Direct sales, marginal, localised and restricted activity – legal conditions pl: Sprzedaż bezpośrednia oraz Działalność Marginalna, Lokalna i Ograniczona – uwarunkowania prawne |
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PDF file |
| 498 |
Direct sales, marginal, localised and restricted activity – veterinary conditions pl: Sprzedaż bezpośrednia oraz Działalność Marginalna, Lokalna i Ograniczona – wymagania weterynaryjne” |
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PDF file |
| 499 |
Disinfection methods in fish farming. Control of fish ectoparasites pl: Metody dezynfekcji w hodowli ryb. Zwalczanie ektopasożytów ryb |
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PDF file |
| 500 |
Document "Strategy carp 2020” is an attempt to identify the most important problems of traditional pond carp production in Poland and attempt to forecasting the direction of changes in the coming years pl: Opracowanie „Strategia Karp 2020” stanowi próbe identyfikacji najistotniejszych problemów tradycyjnej stawowej produkcji karpia w Polsce oraz próbe prognozowania kierunków zmian w najblizszych latach |
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eBook |