- Javier Casado: TRAFOON EU Project: Overview
- Luud Gilissen: TRAFOON Project: WP2 Grains - Inventory of Needs (IoNs) and SWOT
- Luud Gilissen: TRAFOON Project: WP2 Grains - From TWSs towards SRIA
- Lech Michalczuk: TRAFOON project: Identified innovation needs and demands for traditional food SMEs in Europe.
WP4 - Products of Vegetables & Mushrooms - Lech Michalczuk: TRAFOON Project: Training workshops: WP4 - Products of Vegetables & Mushrooms
- Wilfried Andlauer: TRAFOON project: Identified innovation needs and demands for traditional food SMEs in Europe - Results from the sweet fruits sub-network
- Cristina Cabeza: TRAFOON Project: Identified innovation needs and demands for the olives sub-network
- Tomas Policar: TRAFOON Project: Identified needs, information and best practices for the training workshops related to fish
- Peter Raspor: KRATAK SAŽETAK ODABRANIH NAJBITNIH ELEMANTA BEZBEDNOSTI KOD Šljive, Maline i Ribe (BRIEF SUMMARY OF SELECTED most important safety elements in production of plums, raspberries and Fish)
- András Sebők: Stakeholder dialogue
- Daniele Rossi: National Food Technology Platforms: EU Circular BioEconomy and the AgroIndustrial SMEs Priorities
- Vladimir Crnojevic: Horizon 2020 Calls - Enhancing Success in European-funded Research Proposals
- Đuro Kutlača: TRAFOON Project: Strategic Research and Innovation Agenda for Traditional Food in SERBIA