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#	Title	Sector(s)	Category/-ies	Type
1	Better labelling regulations drive gluten-free sales higher	Grains Entrepreneurship	Labelling Marketing	Web page
2	Consumer preferences for an archetypal traditional food product in Hungary	Fish Grains Vegetables Fruits Entrepreneurship	Marketing	PDF file
3	Could mushroom mycelium add a new dimension to the gluten-free market?	Grains Entrepreneurship	Processing Marketing	Video
4	Forgotten fermented food for Mediterranean diet	Grains Vegetables Fruits Entrepreneurship	Primary production Processing Quality & Safety Marketing Miscellaneous	PDF file
5	General Mills cereal tactics: Fan bases, adult fun, gluten-free and protein	Grains	Processing Quality & Safety Marketing	Web page
6	Gluten-free grain products: processing, production, marketing	Grains	Processing Marketing	PDF file
7	Gluten-free products: Key drivers and competition	Grains Entrepreneurship	Processing Marketing Miscellaneous	PDF file
8	Market opportunities for organic products in Italy	Fish Grains Vegetables Fruits Entrepreneurship	Marketing	PDF file
9	Presentation of Dutch grain landscape and follow-up of the training workshop in the Netherlands	Grains	Processing Marketing	PDF file
10	Revival of beer in the Mediterranean diet	Grains Fruits Entrepreneurship	Processing Quality & Safety Marketing Miscellaneous	PDF file
11	TRAFOON Project: WP2 Grains - From TWSs towards SRIA	Grains	Primary production Processing Quality & Safety Labelling Marketing Miscellaneous	PDF file
12	TRAFOON Project: WP2 Grains - Inventory of Needs (IoNs) and SWOT	Grains	Primary production Processing Quality & Safety Labelling Marketing Miscellaneous	PDF file
13	‘Free-from’ may become industry standard in snacking, Mintel analyst says	Grains Entrepreneurship	Marketing	Web page

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