Fresh pasta preservation and best practices of pasteurization

Resource group: 
Information
Language: 
French fr French
English title: 
Fresh pasta preservation and best practices of pasteurization
Original title: 
Conservation des pâtes fraîches et bonnes pratiques de pasteurisation
    Sector 
  • Grains
    Category 
  • Processing
  • Quality & Safety
Information type: 
PDF file
PDF file: 
PDF icon montpellier_magali_wagner_201511.pdf